Material:
Potatoes - 400 gr
Kill - 150 gr
Onions - 1/2 tubers
Carrots - 1/2 tubers
Mushrooms - 12 template
Pepper, seasonings, MSG just enough seasoning - seasoning
Eggs - 2 results
Flour fried crunchy, fried dough sheep ruffled, cooking oil - material
Guide:
Step 1: Your Potato peeling the cover, add make 4 to the additional pot of water to available least salt, then boil to contact the nine unconsolidated potatoes. When the potatoes cooked, you decant ending countries, still to potatoes in the pot, turn on stove module about 20-30 seconds to the water left in the pot a little fly relative and then turn off the stove off, to cool down the potatoes. When the potatoes were, you user which with the to (potatoes the more finely mashed the dishes be tastier)
Step 3: guests mixed slaughter on bowl of potatoes, then was mix. Add seasonings, MSG pepper seasoning enough, toss again. After time syncretic mollusks, are you waiting to cool down and park to the balls taste.
Step 4: Eggs you knock out the bowl and mix. to the sheep and fried dissimilar. Embed member potatoes slaughter cow eggs into the bowl, then was via fried dough , then that back into the bowl of eggs dipped and rolled via fried ruffled. cause sequential to the to before. Result So butchering and more fragrant.
Step 5: You with the seriously 1 oil into pot, boil. at boiling oil as well as the old hot, turn down the heat. Drop the slaughter crawl into, sheep to the contact time the face is (Note, you not be to the great the 1 the likely lead to avoiding oil temperature in the pot, potato is often poorly ).
When the the slaughter sheep , you to available disk lining paper to , to the disc, decorations have cilantro, tomatoes and eat hot together with combined with chutney!
Wish your guests use and mouth bearing kill sheep ruffled offline!
